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a birthday.....

getting a weather radio to keep himself tuned it to current stats!




whiz boy turned 11 this july! i would say that seems crazy, and it does, but then again it doesn't! my little boy has grown up and at times that makes me sad, but then again....it is our job to raise them and let them go. for now, i'm prepping myself to embrace those preteen years and enjoy the ride it takes us on!



princess got him a dog pillow pet...he did say it is very soft!



whiz boy is full of information, kind of like a walking encyclopedia(i learned to spell that word in 2nd grade in a sing songy kind of way and even while typing it it sounded sing songy!). he has his father's sense of humor although learning when to use it and when not to use it has been a challenge. i have to say, that for all the times i feel like pulling my hair out, he really is a great kid with a spunky spirit and zest for life. i mean he is full core from sunrise to sunset, which in the summer makes for long days for this momma!



for this birthday this year we celebrated a little early with the grandparents with cake and homemade ice cream (that is a great story for some other day!) and then picked up his buddy/cousin on his birthday to see cars 2 (blah!) and eat at wings. we had a great time...and closed off his birthday celebration with a family trip to pick blueberries!


















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from the kitchen...

chicken bruschetta bake if you know me, you know my great distaste of tomatoes. i usually pick the tomato chunks out of my sgetti sauce. yes i just called it sgetti!! i eat all the chunks of my salsa, except the tomatoes. but over the past few years i've gotten a bit brave and will eat small pieces of tomatoes in fresh salsa and in this dish as well. i hadn't fixed this in probably over a year. but a few weeks ago i pulled out my recipe file to find some old favorites. i found this and realized i had everything in the pantry. that's a deal!!!!! i did have to switch out the diced tomatoes because my can was crushed instead. i prefer the diced but this worked just as well. the kids loved the chicken, but not so much the topping. this was great as leftovers, too. i ate it for lunch the following two days. 1 can. (12.5oz) diced tomatoes, undrained 1 pkg. stove top stuffing mix for chicken (i use aldi brand) 1/2 cup water 2 cloves garlic, minced 1.5 pounds skinless